Wednesday, October 16, 2013

Teaching classes at the BCAE

Hello Crafty Land!
It's been a long time since I wrote to you. I hope you are all doing well!
I've been working on many, many different projects since we last spoke. One of those projects is teaching cooking and baking classes. This weekend I will be teaching a class at the Boston Center for Adult Education. It's a class in chocolate treats, this Sunday, from 10 - 1. Everything will be gluten free and customizably allergy friendly.

The info is here:
The description is from when I taught a similar class in February. This time around, I'm planning more Halloween-appropriate fare including those awesome pumpkin almond butter brownies, mint filled frogs, and a couple more surprises.
I'm also teaching a bunch more classes over the next few months, including gluten free holiday sweet treats and another class in savory sides.
Hope to see some of you there!

Much love,

Chef Mary